Producer: Cantine Ermes Co-operative
Varietal: Pinot Noir
Region: Western Sicily
 
Color: Medium Ruby
Aroma: Plum, Cocoa, Mushroom, Soil
Taste: Cherry, Plum, Oak, Raspberry, a Mixed Berry Jam
 
Vinification: Malolactic Fermentation in Stainless Steel Tanks for at least 3 to 4 Months
Pairings: Grilled Salmon, Roast Chicken, Hearty Stews, Beef Bourguignon